We would like to advise you that we are still open for enrollments for 22 April Intake of the following Hospitality courses.
- Advanced Diploma of Hospitality Management (SIT60316) – incorporating Certificate III & IV in Commercial Cookery/Patisserie and Diploma
- Diploma of Hospitality Management (SIT50416) – incorporating Certificate III & IV in Commercial Cookery/Patisserie
- Certificate III & IV in Commercial Cookery (SIT30816 & SIT40516)
- Certificate III & IV in Patisserie (SIT31016 & SIT40716)
We now have set up extra orientation dates for late enrolments as below.
|CARLTON (252 Lygon Street)|
|Week of 15th April||Thursday, 18th April, 11:45am|
|Week of 22nd April|
|Wednesday, 24th April, 11:45am|
|29th April – 3rd May |
Note: Students must commence
classes by Week 3.
|Monday, 29th April, 11:45am|
Friday, 5th May, 11:45am
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